Dinner at Flight Club

DINNER AT FLIGHT CLUB

With our ground floor featuring a 50-seat dining room, award winning Chef Rick Gresh’s menu features a raw bar, dry aged steaks, and a selection of flatbreads, entrees, and more. On our second floor, you can find a more casual, shareable menu featuring dips & handhelds.

Can’t stick around for dinner? Take it on the go! Place your dinner order for carry-out today.

DINNER MENU CARRY-OUT

Dinner at Flight Club Dinner at Flight Club Dinner at Flight Club

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